pecan grill interior with the logo on it

Hours of Operation

Open Daily

  • Breakfast | 6:30 AM - 11 AM
  • Dinner | 5 -10 PM
  • Happy Hour | 4 PM - 7 PM 
  • All Day Dining available in the Lounge | 11AM – 1AM
  • Room Service | 6:30 AM - 1AM 
  • Sunday Brunch | 11 AM - 2 PM 
  • Live Music | Thurs - Sat 7 PM – 10 PM

Book your Pecan Grill reservation on Resy

or call: 806-776-7010

Our Menus

Room Service Breakfast
Room Service All-Day
Easter Menu

Meet The ChefDoug Noxon, Executive Chef

Leading the culinary team at the Overton is Executive Chef Douglas Noxon. A native of upstate New York with a degree in Fine Arts, he specializes in everything from cooking to ice carving. As a Certified Executive Chef from the American Culinary Federation for over fifteen years, he has worked in some of America’s top kitchens including the Sagamore Resort in New York and West Virginia’s Oglebay Resort.

A Toast To Texas In Every Sip

Rugged yet refined, the Overton’s Pecan Grill Lounge exudes West Texas’s urban vibe and feel. Saddle up to the bar and ease into one of our comfy leather bar stools to enjoy bar plates paired with cocktails, local brews and wines handpicked by our experts. The Lounge features live entertainment, outdoor seating on the patio, and Lubbock’s favorite Happy Hour.

See Menu